Mohawk College - Continuing Education - Course Information - Institutional Food Service SAFE 10097
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Institutional Food Service

  Focus on the food service worker's role in health care food service with an emphasis on requirements under the Long-Term Care Homes Act. Introduces various food production, delivery, service systems, purchasing, receiving, storage and inventory. Quality management and costs controls will be addressed. Equivalent to: SAFEHCF40 or HSCI10064.

  Course Number: SAFE 10097

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  CRN Day(s) of Week Time Date Campus Fee ($) Status
  32442 ------ 08Sep20 - 15Dec20 OL 395.16 Register

  32629 ------ 02Nov20 - 08Feb21 OL 395.16 Register

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